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Growing Health looking to recruit active champions

Now recruiting!

Are you?

  • involved in a food growing project
  • a health/charity professional or commissioner
  • part of a patient group
  • an academic

Growing Health is looking to recruit active champions to support the project’s mission and for being an advocate for the health and wellbeing benefits of community food growing.

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UK Government is preparing the ground for GM crops

Lawrence Woodward, Former director of the Organic Research Centre, Elm Farm, reports on the EU's GMO authorisation process.

On the 13th of January the European Parliament (EP) voted in favour of a European Commission (EC) and European Council proposal to change the EU’s GMO authorisation process.

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New research reports possible link between Glysophate and non-Hodgkin's Lymphoma

There have been a number of articles in the national media reporting the findings of research carried out by the French based IARC, the cancer research arm of the World Health Organisation, suggesting a link between Glysophate (used in the world's best selling herbicide, Roundup) and non-Hodgkin's Lymphoma. You can read more in The Guardian article here.

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Blackdown blue pea

Garden Organic's Heritage Seeds showcasing on BBC2

We're looking forward to the third episode of 'Kew on a Plate' this evening, with Garden Organic Vice-President, Raymond Blanc and Kate Humble - BBC2 at 9pm. The series sees Raymond and Kate re-establish a long-lost kitchen garden at Kew using some of the rare varieties from Garden Organic’s Heritage Seed Library, at the site of what was once Queen Victoria's royal kitchen garden.

Neil Munro, Manager of Garden Organic’s Heritage Seed Library, says, “It’s great to see our heritage seeds and produce showcased on prime-time television.

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Eric Barnes receives Volunteer of the Year Award

Another great Edible Garden Show for Garden Organic

The Edible Garden Show, held at Alexandra Palace on 20th – 22nd March, proved another great show for Garden Organic.

The charity’s membership team, supported by local Master Gardener volunteers, attended the show to raise awareness of the work of the charity and the benefits of growing organically.

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News from Growing Enterprises

News from Garden Organic's Growing Enterprise Project

Spring is slowly beginning to arrive for The Growing Enterprise Project, here at Ryton Organic Gardens. The warmer weather has meant that more of the groups can get out and enjoy the gardens and students have been learning about seeds and choosing which varieties to sow now for early harvests.

Elaine Hibbs, Horticultural Therapist and Education Officer, says “It’s lovely to see the greenhouse beginning to fill with seedlings. With our potatoes chitting, onions sprouting and green manure dug in our garden is really getting going.

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Trafalgar school winners

Richmond School wins "Grow Your Own Lunch" competition

Trafalgar Infant School in Richmond beat scores of green-fingered London schools to become special prize winners for the ‘Grow Your Own Lunch Competition’ organised by School Food Matters.

Winning the special ‘Grow Around the World’ category awarded by Garden Organic's Food Growing Schools: London the students impressed judges with their sensational recipe design for an exotic, Tanzania inspired, two-course lunch.

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London businesses give an extra hand to growing schools

Businesses in London are joining forces with London schools for the Schools Big Dig 2015, a new two-week event matching corporate volunteering groups with schools who need help to set up or improve their school food growing space. This event is organised by Capital Growth as part of their wider Big Dig initiative, in partnership with Garden Organic' Food Growing Schools: London.

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Raymond Blanc - Kew on a Plate

Garden Organic Vice President, Raymond Blanc, presents new BBC2 series 'Kew on a Plate'

Garden Organic's Vice-President Raymond Blanc joins Kate Humble to re-establish a long-lost kitchen garden - using some of the rare varieties from our Heritage Seed Library - for a new BBC Two series called 'Kew on a Plate'.

The BBC was granted special permission for two Michelin Starred chef Raymond Blanc to transform an area of the gardens into a sumptuous fruit and vegetable garden, on the site of what was once Queen Victoria’s royal kitchen garden.

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Exotic crops course

Garden Organic's Exotic Crops course opens for applications

Garden Organic's Exotic crops – the next generation - a practical course in growing multicultural food is now open for applications.

Over the last 50 years our culinary horizons have expanded massively and it's now commonplace for us to eat food from a wide range of cultures. However, our ability to grow this food has not kept pace with our demand for consumption.

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