We would love you to join us for our 2019 Annual General Meeting and Members' Day, taking place within the inspirational surroundings of St Fagans National Museum of Welsh History.
at:Â
St Fagans National Museum of Welsh History, Cardiff, CF5 6XB
Brent Pelham Hall Open Gardens, in Hertfordshire, will be opening on 22nd and 23rd June from 2-5pm.
Surrounding a beautiful grade 1 listed property, the gardens consist of 12 acres of formal gardens, redesigned 10 years ago by the renowned landscaper Kim Wilkie.
They include two walled gardens, a potager, a walled kitchen garden, greenhouses, an orchard and a new double herbaceous border.
The further 14 acres of parkland include wildflower meadows and two lakes. It is all gardened organically.
at:Â
Brent Pelham, Buntingford, Hertfordshire, SG9 0HF
on:Â
Saturday, 22 June 2019 - 2:00pm to Sunday, 23 June 2019 - 5:00pm
Now is the time to plan ahead and consider your winter growing space. With a little forward planning, you can produce food all year round! We also show you that there is more to winter growing than swedes and leeks.
South East Essex Organic Gardeners would love you to join them at their next meeting at Growing Together Westcliff.
Our speaker is Andrew Tann, from Crapes Fruit Farm, a specialist farm offering many varieties of apples. Crapes Fruit Farm is located just five miles west of Colchester, Essex, and only one mile north of Marks Tey Railway Station, within easy reach of the A12.
at:Â
Growing Together Westcliff, 47 Fairfax Drive, Westcliff-on-Sea, SS0 9AG
This one day course will show you how to grow many of the vegetables, herbs and spices associated with a more exotic range of cuisines and introduce you to vegetables that you may not have tried before.
Susan Burns is kindly opening her garden to the public on Sunday 4th August. The garden is half-an-acre, and divided into ten small gardens which includes: a kitchen garden, an orchard, herbaceous borders, pond, two children’s gardens, a tropical section, seating areas and a secret garden.
Autumn & Winter doesn’t necessarily mean quiet gardening months. This course gives an overview of what organic methods you can apply over these seasons in your garden, we have detailed below the topics covered as part of the course.
Join us for this half-day course and learn everything you need to know to get started with seed saving from Garden Organic’s Heritage Seed Library experts. You’ll gain a detailed understanding of the benefits of saving seed and how to select plants for particular characteristics, as well as step by step instructions on saving seeds.
This hands on workshop will cover all the basic principles of cuttings (root and stem), divisions and layering across a range of popular garden plants.
This half-day course is the perfect follow on from our ‘Introduction to Seed Saving’ course, or is ideal for those with some experience of saving seed from vegetables, who are looking to further their skills.
An evening talk on the history of gardens from the Medieval to the 20th century Haddon shall be hosting an evolving programme of talks on a diverse range of garden related topics.
