We’ve experienced the hottest summer on record in 2022, according to recent figures - but there are steps you can take to cool your growing space and have a positive impact on the local climate. And these steps can start now.
Growing organically doesn’t stop at pesticides and plants – it also includes plastic.
“Everyone deserves a meal” is one of the mottos of organic gardener Sarah Mead as she tackles garden pests – and is the thread running through this month’s podcast.
Master composter Rachel Phillips-Street, project coordinator for Shropshire and Cumbria Master Composters, shares her warming winter recipe for chilli oil
Elaine Goold, our Edible Playground lead and Knowledge Transfer Officer, shows you how to make a recycled bird feeder – just in time for Big Schools’ Birdwatch (6 January-20 February) and Big Garden Birdwatch (27-29 January)!
It’s been an exciting couple of months for our Heritage Seed Library, after the launch of this year’s Seed List – and it’s not too late to order your free seeds to help us conserve heritage vegetables
The winter looks long and stretches out in front of us – but so does the growing season, writes our head of horticulture Chris Collins
One of our Shropshire Master Composters has come up with a novel way to recycle toilet rolls by making them into Christmas decorations!
It’s a myth that if you practice the NoDig method of organic gardening you can never grow a green manure! Our knowledge transfer officer Anton, explains why:
Cumbria Master Composters have opened up a whole world of worms at composting events across the county.